Our coffee is proudly grown in the rich volcanic soil in the south-eastern Colombian Andes, an area named by UNESCO as the Cinturón Andino Biosphere Reserve.

Our coffee is proudly grown in the rich volcanic soil in the south-eastern Colombian Andes, an area named by UNESCO as the Cinturón Andino Biosphere Reserve.

Soca coffee brand and shop

Soca® is a 100% Huilan coffee shop, pioneering in offering coffee beverages using export-quality beans. The first store opened its doors in Neiva, at the San Pedro Plaza shopping mall in 2005. Its founder began this project with the purpose to create a Coffee Culture in the region. Today, through an ample offer of drinks, Soca® has managed to establish itself in Huila as the region’s emblematic brand.

Soca® has stores in San Pedro Plaza, Pasaje Camacho and a new coffee bar at Benito Salas Airport in Neiva, as part of its strategy to reach a national and international market.

Contact us at info@coffeeexport.co
Instagram: @cafesoca

 

Our flagship store in Neiva, at the San Pedro Plaza shopping mall has established itself as the go-to coffee store in Neiva.

Our flagship store in Neiva, at the San Pedro Plaza shopping mall has established itself as the city’s go-to coffee store.

 

 

Our growing line of products elevate coffee as well as other Huilan staples, such as achira biscuits, cheese, and special drinks made with native fruits.

Our growing line of products elevate coffee as well as other Huilan staples, such as achira biscuits, cheese, and special drinks made with native fruits.

 

 

Soca Cafe - Capuccino

“Our coffee’s subtle, spicy accents intermingled with floral and citric highlights give freshness and character to your brew.”
- Albert Valencia, Senior cuppe, lab manager, and barista.

 

 

We thresh and roast our own coffee. guaranteeing best quality at each stage.

We thresh and roast our own coffee. guaranteeing premium quality throughout the whole process.